The basis
of the CAJ project was to demonstrate the benefits of genetically modified food
and to show why regarding this type of food as completely harmful or dangerous
is incorrect.
To do this, the advantages of GM food in the fields of society and world population, development and modification of plants, pharmaceutics and the improvement of harvest were considered. An internet-based research was carried out during a five-week period. Numerous websites presenting the advantages and disadvantages of genetically modified food as well as blog posts, encyclopedias and the homepage of the Monsanto agriculture company were read carefully. The most important and relevant information was evaluated, extracted and finally texts were composed. Those were then posted as a blog post on blogger.com.
Upon examination of the relevant information found and the texts posted, it becomes clear that genetically modified food has several advantages in various fields and that its disadvantages cannot be taken seriously as there is no concrete evidence. Despite the fact that the CAJ project was successful, it is recommended that enough time should be scheduled for planning and for working on it as carrying out research is very laborious and time consuming.
[195 words]
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